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[Gastronomy Tourism Course] 13 dishes featuring carefully selected high-quality ingredients from Gunma ◆ 9,680 yen (tax included)

[Gastronomy Tourism Course] 13 dishes featuring carefully selected high-quality ingredients from Gunma ◆ 9,680 yen (tax included)

9680 yen(税込)

  • 13品
  • 1名

Only ingredients from Gunma Prefecture are used! Akagi beef, eel, soft-shelled turtle, wild deer from Gunma, and vegetables from Joshu Prefecture are used in abundance.Starting with the golden caviar of Haruna Yamame trout, which adds a touch of color to the appetizers with its concentrated flavor, the menu is packed with exquisite dishes, including Akagi eel with its rich flavor, and grilled Akagi Wagyu beef, which brings out the flavor of its high-quality meat and the sweetness of its fat.Enjoy a luxurious full course meal that brings you the rich bounty of nature in the form of the finest French cuisine.

コースメニュー

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Menu featuring ingredients from Gunma Prefecture

◆Amuse

Haruna Yamame Golden Caviar

◆Premier

Gunma Prefecture Japanese Venison Pate de Campagne

Champagne dressing

◆Deuxie'me

Akagi Eel Christian

Genovoise sauce made from the dashi

◆Soup

Tsumagoi Soft-shelled Turtle Consomme Royale Soup with the Fragrant Kuromoji Flavor

Poisson

Hakoshima spring water rainbow trout poale

Sansho pepper beurre blanc sauce

◆Salade de Sauvages

Natural salad

◆Viannde

Grilled Akagi Wagyu beef

Wild herb infusée gravy

◆Pasta fait maison x2

Homemade short pasta made from local Joshu flour

Homemade long pasta made from local Joshu flour

◆Avant Dessert & Grande Dessert

Seasonal sorbet and today's dessert

◆Pain fait maison

Homemade bread made with local Joshu flour

◆Specialty Coffee ou Ronnefeldt Tea

Specialty coffee or Ronnefeldt tea

*We can also accommodate guests under the age of 12.Please feel free to contact us.

予約可能時間
11:45~22:30
予約可能曜日
Tuesdays to Sundays, holidays, days before holidays
滞在可能時間
3 hours
予約締切
Until 17:00 the day before your visit

2026/03/22 更新