コース詳細

[Lunch] Semi-course meal of grain-fed beef roast with Bordelaise sauce and special potage

[Lunch] Semi-course meal of grain-fed beef roast with Bordelaise sauce and special potage

2500 Yen(税込)

  • 4品
  • 1名

Everything is made in-house, from bread to soup. Enjoy hotel-quality cuisine, a tradition the chef inherited from his training days. The moist, smooth beef is addictive!

コースメニュー

Grain-fed beef roti with Bordelaise sauce

(Roastie salad of local vegetables, black truffle butter, pepper caviar mascarpone)

◆Specially selected daily potage

◆Melba toast

◆ Rice

予約可能時間
11:45~14:00
予約可能曜日
Tuesday - Saturday, days before holidays
滞在可能時間
1 hour and 30 minutes

2026/03/22 更新