PETIT CHAMBRE

※ The picture becomes an image.

◆Premier

Using seasonal ingredients carefully selected at the market that day

We will serve you an appetizer.

Please look forward to it.

◆Deuxieme (Soup)

Using delicious ingredients that are in season right now

It will be served in soup.

Poisson

Today's fresh fish dishes

We source seasonal seafood from the market and offer it to you as a special treat.

◆Salade de Sauvages

Natural Salad

◆Viannde

Grain-fed beef, Japanese venison from Gunma Prefecture, etc., depending on the season.

Recommended meat dishes

◆Homemade Pasta x2

Homemade short pasta made with local Joshu flour

Homemade long pasta made with local flour from Joshu.

◆Avant Dessert & Grande Dessert

Seasonal sorbet and today's dessert

◆Pain fait maison

Homemade bread made with local Joshu flour

◆Specialty Coffee ou Ronnefeldt Tea

Specialty coffee or Ronnefeldt tea

*Change to soft-shelled turtle soup for an additional 1100 yen (tax included). Reservations required!!

*We can also accommodate customers under 12 years old.Please feel free to contact us.